Honey

Pelions Blossom HoneyThis honey is not very common in our country. The tree (Oak) produces a honey of exceptional quality.Taste: Rich, without being overly sweet due to its low sugar concentration. Aroma: Distinctive, reminiscent of blossom honey with fir and mountain herbs. Colour: Dark, between ..

BLOSSOM HONEYBlossom honey is produced from the nectar of flowers and contains pollen grains from many plants in varying proportions. Its physicochemical and therapeutic properties, as well as its colour, differ depending on the nectar that the bees bring back to the hive. Usually, no single type of..

Greek Organic Product from the mountainous regions of Aetolia-Acarnania and Evrytania, awarded at the Great Taste Awards 2017.Taste: This particular type of honey stands out for its exceptionally good flavour.Colour: Varies depending on its region of origin. For example, fir honey from Vytina in Arc..

This honey is not very common in our country. The tree (Oak) produces honey of exceptional quality.Taste: Rich, without being overly sweet due to its low sugar concentration.Aroma: Distinctive, reminiscent of blossom honey with fir and mountain herbs.Colour: Dark, between Fir and Ches..

HEATHER HONEYA unique flavour that combines the sweetness of heather with the slightly bitter, spicy aftertaste of arbutus.It comes from both spring and autumn heather (also known as sousoura), one of the most important beekeeping plants in Greece. The difference between the two types of heather hon..

THYME HONEYIts production represents about 10% of the total honey production in Greece. The flowering of thyme lasts 30 to 40 days, depending on the soil conditions and the weather. The best thyme honey comes from the Greek islands, especially Crete, Kythera, and the Dodecanese.Taste: Pleasant flavo..